{"product_id":"weeknights-with-alice-smart-speedy-dinners-starting-with-the-veg-paperback","title":"Weeknights with Alice: Smart, Speedy Dinners, Starting with the Veg - Paperback","description":"\u003cp\u003eby \u003cb\u003eAlice Zaslavsky\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\"Following the runaway success of \u003ci\u003eIn Praise of Veg \u003c\/i\u003eand \u003ci\u003eSalad for Days\u003c\/i\u003e, Alice Zaslavsky returns with a collection of over 80 quick, clever veg-forward dinners - all designed to make dinner feel like a breeze, not a squeeze. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eWith her trademark warmth, playful energy and flavor-first thinking, Alice shows you how to build satisfying meals from the vegetable crisper up, using a streamlined pantry and zero fuss. These are recipes you'll come back to again and again until they feel like autopilot. \u003cp\u003e\u003c\/p\u003eOrganised by color of vegetable - just like her beloved \u003ci\u003eIn Praise of Veg \u003c\/i\u003e- this flexi-format kitchen companion is built to be flipped through, scribbled in and cooked from night after night. \u003cp\u003e\u003c\/p\u003eInside you'll find: \u003cbr\u003e- A pared-back global pantry that keeps shopping lists short and flavor high \u003cbr\u003e- Clear prep, cook and keep times, plus smart make-ahead notes \u003cbr\u003e- Hints, tips and swaps in Alice's friendly, conversational style \u003cbr\u003e- A bonus \"\"from scratch\"\" section for homemade curry pastes and flavour boosters (no shame if you go for storebought though). \u003cp\u003e\u003c\/p\u003eBy starting with the veg, your cooking becomes quicker, more nutritious and cost-effective. Brimming with the joyful authority of a cook who knows what real weeknights look like, \u003ci\u003eWeeknights with Alice \u003c\/i\u003ewill transform the way you cook at home. \u003cbr\u003e\"\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAlice Zaslavsky\u003c\/b\u003e is an award-winning author, broadcaster and taste-maker. Born in Tbilisi, Georgia, at the crossroads of Europe and Asia, Alice grew up with a cuisine that reaches for the veg first; it's no surprise then, that this is at the heart of her food philosophy, helping others across the world do the same through her books, radio and television work, and through her food columns. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eAlice is the host of \"A Bite to Eat with Alice\" on ABC TV and long-time Culinary Correspondent for ABC News Breakfast and ABC Radio nationally. In 2025 she was inducted into the Melbourne Food \u0026amp; Wine Festival Legends Hall of Fame as a Trailblazer for her work as an educator and communicator. Her vegetable bible \u003ci\u003eIn Praise of Veg\u003c\/i\u003e has been translated into 7 language, in 15 countries, winning such accolades as a Gastronomisch gold medal in Germany, an ABIA in Australia, and a James Beard finalist in North America. \u003cp\u003e\u003c\/p\u003eShe is also the author of ABIA-shortlisted bestseller \u003ci\u003eSalad for Days\u003c\/i\u003e, CBCA Notable kids' fun food fact book \u003ci\u003eAlice's Food A to Z\u003c\/i\u003e, and cooking confidence un-locker \u003ci\u003eBetter Cooking\u003c\/i\u003e. Her \"You've Got This\" recipe column in \u003ci\u003eThe Guardian\u003c\/i\u003e and \"Ask Alice\" advice column in \u003ci\u003eGood Food\u003c\/i\u003e encourage cooks of all abilities to get into the kitchen, and use what they've got - be it ingredient, skill or gadget. She's also the creator of the innovative digital food literacy platform Phenomenom, a comprehensive digital toolkit for schools that incorporates food into every subject in meaningful ways. You'll find Alice's recipes at www.alicezaslavsky.com and on the socials as @aliceinframes.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.9 x 10.3 x 7.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 06, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":71744020873469,"sku":"9781761501425","price":33.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/3414\/0157\/files\/hYbfKA9fxC9781761501425.webp?v=1793299920","url":"https:\/\/booktolia.com\/products\/weeknights-with-alice-smart-speedy-dinners-starting-with-the-veg-paperback","provider":"booktolia","version":"1.0","type":"link"}