{"product_id":"south-australian-wine-guide-2026-paperback","title":"South Australian Wine Guide 2026 - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAngus Hughson\u003c\/b\u003e (Editor)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe Vintage Journal's South Australian Wine Guide 2026 is a definitive resource dedicated to 'The Wine State's' diverse regions and top-rated wines. It goes beyond tasting notes and scores to tell deeper stories of the land, its people, and history expressed through aromas, flavours, and textures. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eLaunched to shine a light on South Australia's finest producers, the guide uses a 100-point scoring system to rank the best of the best and includes reviews of more than 1300 wines. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eReviewers include Andrew Caillard MW, Tony Love, Ken Gargett, Jeni Port, Angus Hughson, Shanteh Wale, Cyndal Petty, and Lisa Cardelli.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 312\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.65 x 8.27 x 5.83 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 01, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47457015922941,"sku":"9781764407212","price":38.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/3414\/0157\/files\/ma0pGlhQfe9781764407212.webp?v=1777231142","url":"https:\/\/booktolia.com\/products\/south-australian-wine-guide-2026-paperback","provider":"booktolia","version":"1.0","type":"link"}