{"product_id":"beaujolais-in-my-blood-growing-up-gay-and-well-fed-in-a-family-run-french-restaurant-paperback","title":"Beaujolais In My Blood: Growing Up Gay and Well-Fed in a Family-Run French Restaurant - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eEric Neil Pitsenbarger\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgainst the backdrop of immense cultural shift in the late-1960s, in the unique setting of Mendocino, California, here is a poignant telling of what it was like for a closeted gay kid working and living in a family-run French restaurant. \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFrequented by eccentric locals, tourists, and movie stars, Cafe Beaujolais became a local landmark. And though it has seen several incarnations, it remains the standard for fine dining on the Northern California coast. \u003c\/p\u003e\u003cp\u003e\u003cem\u003eBeaujolais in My Blood\u003c\/em\u003e spans from the inception of the restaurant by Eric's parents to its eventual sale. While he witnesses the evolution of his parents' dream-moving away from TV dinners, and toward an appreciation of well-prepared food-he is all the while a young man discovering his true nature and the meaning of service through hard work and self-discovery. The result is a coming of age (and coming out) story told with grit and humor. Finally, here is the story of Cafe Beaujolais' colorful origin.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 334\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 25, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47517268836605,"sku":"9780991525478","price":28.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/3414\/0157\/files\/Y2QrS1pQUUpYTzk0YU9Yc0Jxejl4UT09.webp?v=1778313149","url":"https:\/\/booktolia.com\/products\/beaujolais-in-my-blood-growing-up-gay-and-well-fed-in-a-family-run-french-restaurant-paperback","provider":"booktolia","version":"1.0","type":"link"}